Finest Quality Skinless & Boneless Salted Fish

Premium Boneless Salted Fish - Essential for Authentic Caribbean Cooking

Discover the convenience of our Finest Quality Skinless & Boneless Salted Fish, the essential ingredient for Jamaica's beloved national dish - ackee and saltfish. This premium salted cod has been carefully prepared with the skin and bones removed, making it incredibly easy to cook with.

Why Choose Our Salted Fish:

• Boneless & Skinless - All the hard work done for you, ready to soak and cook
• Premium Quality - Carefully selected cod, properly salted and preserved
• Authentic Flavor - The traditional taste essential for Caribbean dishes
• Convenient - No need to remove bones or skin, saving you time and effort
• Versatile - Perfect for multiple Caribbean recipes beyond ackee and saltfish

How to Prepare:

Important: Salted fish must be soaked before cooking to remove excess salt. Place in cold water and soak for 2-4 hours (or overnight), changing the water 2-3 times. Once soaked, boil for 10-15 minutes, then flake and use in your favorite recipes.

Perfect For:

• Ackee and Saltfish - Jamaica's national dish
• Saltfish Fritters - Crispy Caribbean appetizers
• Saltfish Rundown - Cooked in coconut milk with vegetables
• Callaloo and Saltfish - Traditional Caribbean greens dish
• Saltfish Buljol - Trinidad's famous breakfast

Cooking Tips:

• Always taste after soaking - if still too salty, soak longer
• Don't over-boil or the fish will become tough
• Flake gently to maintain texture
• Pairs beautifully with tomatoes, onions, peppers, and scotch bonnet

Product Details:

• Weight: 200g pack
• Type: Premium salted cod
• Preparation: Skinless and boneless for convenience
• Serves: 2-3 people

Note: Brand may vary depending on stock availability, but quality is always guaranteed.

Storage: Store in a cool, dry place. Once opened and soaked, keep refrigerated and use within 2 days.

Bring authentic Caribbean flavor to your kitchen with our premium boneless salted fish - the foundation of countless traditional dishes!