Dunn's River Peri Peri Seasoning 100g

Dunn's River Peri Peri Seasoning 100g - Fiery African-Inspired Heat!

Turn up the heat with Dunn's River Peri Peri Seasoning! This bold, fiery blend is inspired by the famous African peri peri spice, bringing intense flavor and heat to chicken, prawns, vegetables, and more. Perfect for those who love their food with a serious kick!

Why You'll Love Peri Peri Seasoning:

• Fiery Heat - Authentic peri peri spice with serious kick
• African-Inspired Flavor - Bold, complex taste with citrus and garlic notes
• Trusted Dunn's River Quality - Authentic Caribbean brand bringing global flavors
• Versatile - Perfect for grilling, roasting, frying, or marinades
• Restaurant Favorite - Create peri peri chicken at home
• Convenient Jar - 100g size perfect for home kitchens

Perfect For:

• Peri Peri Chicken - The classic dish that made this spice famous
• Grilled Prawns - Seafood loves peri peri heat
• Chicken Wings - Perfect for spicy wings
• Vegetables - Add fire to roasted veggies
• BBQ - Stand out at your next cookout
• Marinades - Mix with oil and lemon for authentic flavor

How to Use:

For Chicken: Rub generously over chicken pieces, marinate for 2-4 hours or overnight, then grill or roast until cooked through.

For Prawns: Toss prawns with seasoning and a little oil, then grill or pan-fry for 2-3 minutes per side.

For Marinades: Mix 2 tablespoons seasoning with 4 tablespoons oil and juice of 1 lemon for authentic peri peri marinade.

What is Peri Peri?

Peri peri (also spelled piri piri) is a fiery chili pepper from Africa that's become famous worldwide, especially in Portuguese and South African cuisine. The seasoning typically combines the heat of these peppers with garlic, citrus, and herbs for a complex, addictive flavor.

Product Details:

• Size: 100g jar
• Brand: Dunn's River - trusted for quality seasonings
• Type: Peri peri seasoning blend
• Heat Level: Hot - for spice lovers!
• Weight: 100g

Storage: Store in a cool, dry place.

Heat Warning: This seasoning is genuinely spicy! Start with less if you're not used to heat, you can always add more.

Cooking Tip: For authentic peri peri chicken, butterfly the chicken, marinate overnight, then grill over charcoal. Serve with lemon wedges and chips!

Bring the fire with Dunn's River Peri Peri Seasoning - bold, fiery, irresistible!