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The Original Patty Company

Saltfish Patty

Saltfish Patty

Regular price £1.77 GBP
Regular price Sale price £1.77 GBP
Sale Sold out
Taxes included. Shipping calculated at checkout.

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PLEASE READ: Patties will leave us frozen in insulated packaging with a frozen gel pack, all Patties are individually wrapped with full instructions. Patties may arrive defrosted but will be at a chilled temperature, do not refreeze. Suitable for refrigeration.

WE DO NOT SHIP PATTIES TO EUROPE

Ingredients:

wheat flour, water, margarine (non-hydrogenated vegetable oils [palm and rapeseed in varying proportions], water, salt, colour [curcumin and annatto], flavourings), fish (12%), onion, rusk (wheat), rapeseed oil (non-hydrogenated, contains E900 – antifoaming agent), sugar, herbs and spices, salt, colour (E102, E110), flavour enhancer (E621)

For allergens, including cereals containing gluten, see ingredients in bold.

Suitable for halal diets.

Although every care has been taken, this product may contain small bones


Nutritional information (Values per 100g)

Moisture
Crude Protein (Nx6.25) (Dumas)
Ash
Carbohydrates (available)
Fructose
Galactose
Glucose
Lactose
Maltose
Sucrose
Total sugars
Total fat
Total dietary fibre (AOAC)
Energy value (kcal)
Energy value (kJ)
Salt (via sodium x 2.5)
Monounsaturated fatty acids
Polyunsaturated fatty acids
Saturated fatty acids
Trans Fatty Acids
Sodium
44.1 g
5.8 g
1.6 g
33.9 g
0.1 g
<0.1 g
0.2 g
<0.1 g
1.4 g
1.7 g
3.4 g
12.9 g
1.7 g
278 kcal
1170 kJ
1.25 g
4.48 g
2.85 g
4.92 g
< 0.1 g
0.5 g

 

Storage: Store in a refrigerator between 1 and 5 degree C or in a freezer set at a temperature not exceeding -12 degree C.

 

Shelf life: 3 weeks from date of manufacture when stored chilled in unopened original packaging, or 6 months when stored frozen. Shelf life tested and confirmed by Public Health England.

 

Allergens: Gluten
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